Browse Every Recipe - Page Number 14

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Ricotta Lemon Peas Linguine #118
Ricotta Lemon Peas Linguine #118

Linguine tossed with lemon zest, peas, and ricotta yields a creamy, vibrant vegetarian main featuring spring flavors.

Honey Garlic Chicken with Rice #119
Honey Garlic Chicken with Rice #119

Enjoy tender honey garlic chicken thighs served with fluffy rice—perfect for quick weeknight dinners.

Caprese Pasta with Burrata Basil #120
Caprese Pasta with Burrata Basil #120

Tomatoes, basil, burrata combine for a creamy summer pasta. Italian-inspired, vegetarian, ready in 30 minutes.

Garlic Butter Salmon with Asparagus, golden pan-seared fillets in a fragrant garlic butter sauce with crisp-tender asparagus.
Garlic Butter Salmon Asparagus #121

Pan-seared salmon with vibrant asparagus in fragrant garlic butter; quick, fresh, and satisfying meal.

Viral 3-ingredient cheesecake dip served chilled with crunchy graham crackers for easy dunking.
Viral 3-Ingredient Cheesecake Dip #122

Creamy, sweet dip with cheesecake flavor. Enjoy chilled with crunchy graham crackers for an easy treat.

Strawberry Lemon Muffins Glaze #123
Strawberry Lemon Muffins Glaze #123

Moist muffins with strawberries, fresh lemon, and sweet-tart glaze. Ideal for spring brunch gatherings.

Juicy lamb chops seasoned with garlic and rosemary, served with a zesty mint gremolata bursting with lemon and parsley.
Lamb Chops Mint Gremolata #124

Tender lamb chops topped with fresh mint gremolata deliver a flavorful Mediterranean-inspired main.

Summer Caprese Pasta Fresh Basil #125
Summer Caprese Pasta Fresh Basil #125

Juicy tomatoes, mozzarella, and basil bring vibrant flavor to this easy Italian-inspired summer pasta salad.