Home-Cooked Plates

Juicy smash burgers with crispy edges, tangy secret sauce, and toasted brioche—perfect for casual gatherings.

A festive potato salad with crisp bacon, fresh dill, celery and tangy mustard-mayo dressing, chilled before serving.

Enjoy savory Kurdish dolma, wrapped grape leaves with herbed rice filling.

Delicious cedar plank salmon with a sweet and tangy glaze.