All Recipes by Isli Kitchenette

Find every Isli Kitchenette recipe in one spot! No matter if you're preparing food just for you or serving up a family favorite, you'll discover easy, delicious ideas to try without limits.

125 findings in this collection. Page 1 out of 14

Isli Kitchenette Recipe Box

Summer Caprese Pasta Fresh Basil
Summer Caprese Pasta Fresh Basil

Juicy tomatoes, mozzarella, and basil bring vibrant flavor to this easy Italian-inspired summer pasta salad.

Juicy lamb chops seasoned with garlic and rosemary, served with a zesty mint gremolata bursting with lemon and parsley.
Lamb Chops Mint Gremolata

Tender lamb chops topped with fresh mint gremolata deliver a flavorful Mediterranean-inspired main.

Strawberry Lemon Muffins Glaze
Strawberry Lemon Muffins Glaze

Moist muffins with strawberries, fresh lemon, and sweet-tart glaze. Ideal for spring brunch gatherings.

Viral 3-ingredient cheesecake dip served chilled with crunchy graham crackers for easy dunking.
Viral 3-Ingredient Cheesecake Dip

Creamy, sweet dip with cheesecake flavor. Enjoy chilled with crunchy graham crackers for an easy treat.

Garlic Butter Salmon with Asparagus, golden pan-seared fillets in a fragrant garlic butter sauce with crisp-tender asparagus.
Garlic Butter Salmon Asparagus

Pan-seared salmon with vibrant asparagus in fragrant garlic butter; quick, fresh, and satisfying meal.

Microwave corn on the cob with garlic butter, tender and sweet, ready in minutes for a quick side dish.
Microwave Corn with Garlic Butter

Sweet, tender corn cooked quickly and finished with savory garlic butter for a fast side dish.

Caprese Pasta with Burrata Basil
Caprese Pasta with Burrata Basil

Tomatoes, basil, burrata combine for a creamy summer pasta. Italian-inspired, vegetarian, ready in 30 minutes.

Honey Garlic Chicken with Rice
Honey Garlic Chicken with Rice

Enjoy tender honey garlic chicken thighs served with fluffy rice—perfect for quick weeknight dinners.

Ricotta Lemon Peas Linguine
Ricotta Lemon Peas Linguine

Linguine tossed with lemon zest, peas, and ricotta yields a creamy, vibrant vegetarian main featuring spring flavors.